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FILE- This Sept. 6, 2017, file photo shows a tip jar with one dollar and five dollar bills and a penny in New York. Millions of Americans deal with food, housing and general financial insecurity every year. Getting help can be tedious and time consuming, especially if you’re facing language barriers, don’t have reliable internet access or simply don’t have the bandwidth because you’re caring and providing for your family. Nonprofit organizations like 211.org and the National Low Income Housing Coalition can help you navigate the maze of local, state and federal programs available. (AP Photo/Mark Lennihan, File)

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Millennial Money: When pinching pennies isn’t enough
By KELSEY SHEEHY OF NERDWALLET
Tue,10/11/22-3:41PM , 125 Reads
Scaling back streaming subscriptions is solid savings advice for some. But what if the choice you’re faced with is not whether to pay for Netflix or Hulu, but whether to pay for food or electricity?
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Maria Short poses in her bakery, Short 'N Sweet, in Hilo, Hawaii on Nov. 8, 2022. Higher prices are hitting everyone this holiday, but food vendors are seeing some of the biggest increases. (Maria Short via AP)

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Smaller food cos. get set for a high-priced holiday season
By MAE ANDERSON - AP Business Writer
Sun,11/13/22-9:40AM , 125 Reads
NEW YORK (AP) — Holiday celebrants in Hilo, Hawaii, might notice something different about the traditional Yule Log cake from the Short ’N Sweet bakery this year.
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Kansas City suburb's ban on having more than three roommates challenged in court
By THE ASSOCIATED PRESS
Wed,05/10/23-4:55PM , 125 Reads
SHAWNEE, Ks. (AP) — A Kansas City suburb's rule prohibiting more than three unrelated roommates from living together is being challenged in court.
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This image released by Milk Street shows a recipe for pork with kale, red wine and toasted garlic. (Milk Street via AP)

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Stop marinating meat. Instead, season then sauce one-pan Florentine pork
By CHRISTOPHER KIMBALL - Christopher Kimball’s Milk Street
Tue,01/16/24-8:07AM , 125 Reads
Despite how commonly recipes call for marinating meat, it’s rarely worth it.

Marinades do a poor job of flavoring meat because the molecules of any flavorings, except for salt, are too big to penetrate the surface. Besides, you’re then left cooking wet meat, which inhibits flavorful browning.
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